DAILY INNOVATION BRIEF by Edward Kane
D A ILY INNOVATION BRIEF By Journalists Edward Kane & Marya nne Kane SPACE DINING NEXT YEA R Source: Zephalto Source: Stowaway onboard - Brewster Kane French tourism company Zephalto is offering dining-in-space trips starting in 2024. Here's what we know: Michelin-star dining at the edge of space on a huge ballon Key facts: 15.5 miles above the Earth's surface Take-off ...