Burger Robot

My Chef, The Robot

Source:  Creator's Robo Chef
Robo-Chef Makes Gourmet Burger Every 30 Seconds
At Creator Restaurant in San Francisco, 2 robo-chefs make the gourmet burgers.  They are huge - the size of a car.  And they give new meaning to Fast Food.  They can churn out 120 burgers per hour.

Doing It All
The robo chefs grind the meat and shape the patties.  Sensors monitor the burger as it's being precision grilled.  The robots slice the tomatoes, grind the cheese, add the mustard.  And each burger is customized to the customer's selection with different cheeses, sauces and toppings.

Algorithms
The robots are controlled by machine learning algorithms.  They have 350 sensors, 50 actuators and 20 computers.  11 thermal sensors in the cooking compartment make sure the burger is just what the customer ordered.  These are robots making quality food to order.  The burgers cost just $6 because minimal human labor is involved.  They're making fast food even faster.  For more stories on robotic and other innovations go to amazon.com/author/ekane

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